Catering by Chef in the Wood.

Our head Chef, Ben, has been a chef for 12 years and is passionate about creating delicious food using seasonal ingredients: his passion underpins our ethos; we use locally sourced and fresh ingredients wherever possible to provide a high quality dining experience in any location. Chef in the Wood emerged from the trees of Brown Moss Nature Reserve, Shropshire in 2012 and has grown to become a well known and reputable catering company for the local area and beyond.


Why choose Chef in the Wood for your event?

Choose Chef in the Wood for your event and Ben can create you a bespoke menu which will stand out from the crowd. Whether you're after traditional dishes or a contemporary blend of the traditional and unusual, Ben can create a menu unique to your event, tailored to suit any budget and any crowd.


Catering for a private party?

Chef in the Wood can do it for you! We are flexible to accommodate a range of needs. Hire our trailer to cater hand-picked dishes in any location, or opt for meals served from a gazebo. We can even deliver a home-made buffet, designed by Ben, to your dinner party, if you prefer. We can supply a unique catering experience for almost any party or event, giving you an endless variety of different options of food. Call our head chef, Ben, to discuss your needs in more detail, and he can design a dining experience specific to your needs. There is no limit to what we can do for you.


Booking Chef in the Wood for events?

Since our first farmers' market, Chef in the Wood has grown in both reputation and output. We have catered for a range of outdoor food events: from Ludlow and Cosford food festivals to Cholmondley Pageant of Power, with a footfall of 50,000, we can serve high volumes of high quality food to suit every audience. Not only is our food cooked and served to perfection, but our menus are tailored to stand out from the crowd yet cater for your event's audience, ensuring satisfaction every time, everywhere.